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The Restaurant
offers a light lunch and evening a la carte menu
Sample
of our A La Carte menu
Starters
Chefs
Soups Served with
Bread & Butter £3.65
• French Onion
• Goulash
• Beetroot Consommé
• Vegetable
House
Paté £3.55
Served with warm toast & Butter.
Smoked
Salmon £3.75
with a cream of Horseradish sauce.
Main
courses
Supreme
of Chicken £10.95
Breast of chicken cooked with cream,
herbs & white wine.
Poached
Salmon £11.75
With a cream & Dill Sauce
Fillet
Steak Au Poivie £14.50
Cooked with pepper, brandy & Cream.
Fresh
Pasta Dishes…£9.95
• Bacon & Cheese Pasta cooked in a cream sauce
Polish
Specialities
Placek po Zboynicku £11.95
Succulent beef cooked with herbs, red wine `
served with polish potato cakes.
Sample
of our lunch menu
Sandwiches
Served in brown or white bread.
With garnish.
Home baked ham £4.50
Prawns in a marie-rose sauce £4.95
Cheese and Chutney £3.95
Bacon & Tomato £3.95
Tuna & Mayo £4.25
Smoked Salmon & Horseradish £5.50
Side
Order of homemade chips £1.55
Homemade
Beef Pie £5.75
Served with homemade chips or potatoes & vegetables
Golden
breaded scampi £6.95
Wholetails of scampi, deep-fried until golden served with
side salad and chips
Light
Bites
Homemade Soup of the day
with bread & butter
Prawn Cocktail
Prawns with salad garnish, lemon & Marie-rose sauce
House Paté
With warm toast & butter
Garlic Mushrooms
Served with salad garnish
Omelettes
£5.95
• Cheese & tomato
• Bacon & mushroom
• Cheese & Onion
Served with garnish and chips
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